We are working on a lot of amazing things over the coming months and years. We look forward to updating you on all the exciting innovations coming your way.
This section focuses on how ALT LABS supports people interested in more sustainable food and beverages.
Developing a Cacao Circularity supply chain is not just a dream—it’s a thrilling opportunity waiting to help our planet! Imagine turning cacao pods and husks, which are usually discarded in heaps, into eco-friendly treasures. These outer shells and fibrous waste from cocoa bean extraction are brimming with untapped potential. Believe it or not, these byproducts […]
Today, more and more people are excited about organic and natural snacks! These snacks are made with real ingredients, avoiding all those unwanted artificial flavors, colors, and preservatives. Why? Because being healthy is cool now! More folks want to munch on things that are good for their bodies and kind to the planet. Organic snacks […]
Upcycled food snacks are the future of munching. Imagine delicious treats made from food byproducts that would typically end up as waste. These snacks help reduce food waste and promote a circular economy. It’s like turning trash into treasure! You might be curious about what makes these snacks so special. Well, they use things like […]
Snacks packaged in reusable containers are more than just a trend—they are a bright idea for our planet’s future! We face a big problem: the mountains of waste from single-use packaging fill our landfills and contaminate our oceans. But there’s good news! Moving towards reusable snack containers can help reduce waste and support a circular […]
Ever wondered how sustainable spices and condiments can change the world? Imagine a future where flavors burst from greener pastures, filling your dishes with joy while caring for our planet. That’s what sustainable condiments and spices are all about! Picture a world flavored by organic spices, buzzing with locally sourced honey, and graced by condiments […]
Regenerative Agriculture is all about healing our Earth. It’s like giving the land a big, warm hug! This amazing practice focuses on restoring soil health and enhancing ecosystems. Unlike industrial farming that depletes the land, regenerative agriculture works to make it flourish again. This farming method treats the soil as a living community that needs […]
Local food systems are a game-changer for everyone who loves fresh, yummy fruits and veggies! They get us back in touch with our farmers and our communities. When we eat locally, it’s like hitting the jackpot for us all. You not only get super-tasty and nutritious food, but you’re also giving power to local farmers […]
Seasonal produce is all about enjoying fruits and vegetables when they are at their natural best! Imagine biting into a sun-ripened tomato, or tasting a sweet, juicy strawberry picked fresh from the plant. These are the simple joys of eating in season! When we choose seasonal produce, we’re not just getting better taste and more […]
Sustainable grains and legumes are becoming the superheroes in the fight against the global food dilemma. As the world faces growing challenges in food production, these tiny powerhouses play a big role in both nutrition and ecology. Not only do they provide essential nutrients, but they also help keep our environment in balance. Imagine a […]
Ancient grains like quinoa, amaranth, and farro have been around for centuries. These unique grains have stayed the same while many other grains changed over time. Now, more than ever, these ancient grains are becoming important again. Why, you ask? It’s because they are a sustainable option in a world facing climate changes. They grow […]
Organic legumes are nature’s little powerhouses! Imagine a world where beans, lentils, and peas thrive without any synthetic pesticides or fertilizers. These tiny giants offer a sustainable source of plant-based protein, perfect for those who want to eat healthily and help the planet. Sustainable plant protein isn’t just a buzzword; it’s a way forward into […]
Locally sourced produce is like finding a treasure trove in your own backyard! Grown and sold within a limited area, these fresh fruits and veggies not only reduce transportation emissions but also boost the lives of our local farmers. Imagine enjoying a crisp apple or a ripe tomato, knowing it was picked just a few […]